Dinner Menu


Our menu evolves frequently as we create everything from scratch using the freshest ingredients available. Because of this, the online menu might not always reflect the most current offerings. CHECK THE PDF’S ATTACHED

to start

House-made Focaccia

SERVED WITH smoked butter

+CONFIT GARLIC

+ITALIAN OLIVES

+chicken liver parfait

FRESH SHUCKED OYSTERs, BUTTERMILK GRANITA

VENISON TARTARE, NORI EMULSION, POTATO MATCHSTICKS

Market Fish Crudo, tiradito green pepper sauce, KOHLRABI,

AVOCADO, lemongrass oil


Small Plates

Market Fish Crudo Bulgar, preserved lemon salsa, potato crisps

VENISON TARTARE NORI EMULSION, POTATO MATCHSTICKS

CUCUMBERSGREEN TAHINI YOGHURT, BUCKWHEAT, CHILLI CRUNCH

summer tomatoes goats cheese croquettes, zhoug

harissa

ORANGE ROASTED BEETROOT MASCARPONE, TEA SMOKED SALMON,

TOASTED RICE

HeiRLOOM CARROTSDATE YOGHURT, FALAFEL, PRESERVED LEMON

CHARGRILLED PRAWNS AJO BLANCO, CHILLI OIL

SLOW BRAISED LAMB CAPPELLETTI PECORINO, SPRING ONION GREMOLATA


Bistro Classics

hOUSE MADE GNOCCHI, RICH TOMATO NAPOLI, herb Crème fraîche, WALNUT salsa di noci (gluten free available)

HAND MADE CAVATELLI, CHORIZO RAGU, GREEN PEA, PRESERVED LEMON

MARKET FISH, green lipped mussels, clams, saffron & vermouth broth, cherry tomato, basil spätzle

VENISON RUMP, SMOKED ALMOND, CENTRAL OTAGO PLUMS, VINCOTTO JUS

CANTERBURY LAMB, BURNT ONION CREMA, RED PEPPER CAPONATA

SIDES

ITALIAN TABLE SALAD COS, WITLOF, PICKLED ONION, RANCH, NIGELLA SEED

HOUSE CUT CHIPS, EARL SAUCE


DESSERTS

Chocolate Entremet, layers of crispy almond, raspberry, pomegranate

Lemon Tart, Italian meringue, orange reduction

Cheese PLATE, house made seeded crackers, seasonal relish

Affogato espresso, vanilla ice cream

SEASONAL Sorbet with basil oil & tuile


Eat like an Earl

Dining at Earl is all about enjoying simple, delicious food with your favorite people in a relaxed atmosphere. let our chefs take you on a journey of the seasons greatest hits. Each course is designed for your table to share, required by all guests. Dietaries can be accommodated for within reason.

$79 per person

$125 with wine pairing

Our menu evolves frequently as we create everything from scratch using the freshest ingredients available. Because of this, the online menu might not always reflect the most current offerings.

Dietary Information

At Earl, we’re happy to accommodate a wide range of dietary requirements. Many of our dishes are, or can be made, gluten-free, dairy-free, vegan, nut-free, or vegetarian. Please note that not all dietary options are listed on the menu, as it is a sample only and may change.

Our waitstaff will be happy to guide you through all available options on the evening of your visit, and we can assure you that your dietary needs will be fully accommodated.

We’re proud to make our own gluten-free bread and pasta, ensuring that everyone can enjoy the full Earl experience.

PASTA AND WINE EVERY TUESDAY NIGHT FOR $28

Few things go together quite as well as a bowl of pasta and a large glass of wine, and that’s all we offer here at Earl, every Tuesday for just $28. Rotating menu, bookings advised.